There’s something about a layered dessert that just feels a little extra—in the best way. Like you didn’t just make dessert… you constructed it. This Gluten-Free Spumoni Lush is exactly that kind of treat. It’s colorful, a little nostalgic, and honestly, kind of a show-off (but we love her for it).

If you grew up loving spumoni ice cream, this feels like a richer, more elevated twist on a classic favorite. It’s just as nostalgic, but a little more refined—and no one will even realize it’s gluten-free!

There are desserts you make because they’re easy. There are desserts you make because you’re trying to impress someone. And then there are desserts like this one — the kind you make because you want to casually drop jaws at the table while pretending it was “no big deal.”. These brownies are one of the most incredible tasting desserts we’ve ever created…or that ANYONE has ever created. A, Oreo crust gets topped with a chewy red velvet brownie, then a thiicccc layer of white chocolate cream cheese frosting, and finally hunks and chunks of even more Oreos. Heck. Yes.

Oh wait! I almost forgot about the goooorgeous drizzle of chocolate ganache that add another layer of pure deliciousness. It’s completely optional, but I will absolutely judge you if you don’t make it because what sane person wouldn’t want extra chocolate? 🫠🫣